Founded in 2000, Le Cordon Bleu Peru is located in the upscale district of Miraflores, in Lima. Modern facilities provide students with an optimal environment to develop their theoretical and practical skills.

The programs offered are aimed at training students to become skilled professionals capable of working, leading and setting up businesses in today’s very competitive market in any part of the world.

Programs and Courses:

Careers

• Hospitality and Gastronomy Business Management ( 3 and 4 Years)
• Cuisine and Pâtisserie Certificates and Diplomas
• Gastronomy and Culinary Arts
• Food Industries
• Industrial Gastronomy
• Bartending

Continued Educational Program

• Event Planning and Catering
• Marketing for Service Companies (Hotels, Restaurants & and related hospitality establishments)”
• Restaurant Management
• Strategic Hospitality Management

Programs

• Tasting Specialist And Expert Sommelier
• School Of Coffee – Expert Barista
• Master Cuisine