For the first time in Le Cordon Bleu Lebanon, you can join the course that has been designed to introduce the modern techniques required for making wedding cakes such as the decorating, design, and preparation; our Chef will guide you through each step for a duration of 2 days.
By the end of the workshop, you will take home the cake you prepared – along with a Culinary Workshop Certificate.
Included in the price:
6 hours practical lesson, all ingredients, recipe.
Maximum of 14 participants working at their own station.