In this fun and creative workshop, you will be making rich, indulgent Chocolate Truffles under the expert guidance of our Master patisserie chef. You will take home your tasty creations beautifully wrapped to gift or to enjoy yourself. They will not only look fabulous they will be delicious too!
Included in the price
A three hours practical session, all ingredients, a recipe booklet. All baking equipment and teaching resources are provided in our kitchen for use on the day.
No prior knowledge is required for this course, which is suitable for both novices and cooks with some experience, and all of the food created during the day is yours to take home with you.
Maximum of 14 participants working at their own station.
Duration: 3 hours