Cordon Vert - Vegetarian Cuisine

Saturday, April 13, 2019 | 9:00am - noon

Try our fresh vegetarian recipes for quick meals at home!

Are you a vegetarian or someone looking to explore different methods of cooking? This class will teach you some out-of-the-ordinary vegetarian cuisine. This class will leave you wanting to share your creations with vegetarians and non-vegetarians alike! Please note, while this class focuses on vegetables, it is not vegan. An optional protein such as fish may also appear.

Observe, take notes, and ask questions as our Le Cordon Bleu world-renowned chefs prepare their special recipe with their master techniques in our professional kitchens. Here, you can try your hand at creating the recipes with plenty of one-on-one guidance from the chef.

Pro Tip: Bring containers to take your creations home!

Registration closes April 7, 2019

Questions? We're happy to help! Email us at ottawa@cordonbleu.edu