Restaurants

CORD by Le Cordon Bleu offers an exquisite fine dining experience in the heart of the City of London. Located in the grade II listed Lutyens-designed building, it is a perfect combination of timeless elegance, innovative menus and a top-notch service.

By day, CORD provides a hub to meet friends and colleagues with a well-crafted wine list, discreet yet professional service and sophisticated menus all delivered in a relaxed setting. By night the scene is set for any and all occasions, from intimate tables for two to small groups or larger private events.

Staying true to our roots at Le Cordon Bleu, our chefs possess an array of traditional and modern culinary techniques, multiple years of experience and a generous pinch of creative flair to deliver the most outstanding selection of internationally inspired dishes, using the finest and freshest seasonal produce, sourced from around the British Isles.

Located in the heart of Miraflores, in Lima, the restaurant teams up with Le Cordon Bleu chefs and alumni to propose a creative Peruvian menu. With the excellence and savoir fair brought by Le Cordon Bleu techniques, Wallqa always seeks to rediscover traditions through innovation and celebrate the local gastronomy.

Having been redecorated completely, the space which comprises a lounge area, a bar and the restaurant inspires a link between traditional Peru and modernity.

Menus are both in Spanish and English, accommodating our local and international guest.

In keeping with our tradition of excellence, Le Cordon Bleu proudly offers our in-house restaurant, Signatures Restaurant, on the grounds of Le Cordon Bleu Ottawa Culinary Arts Institute.

From within this Tudor revival-style mansion, an exciting new restaurant concept has emerged. Signatures Restaurant combines the finest French cuisine with the relaxed, casual ambiance and reasonable prices.

Our world class team of chefs creates a new exciting lunch menu every week allowing you to enjoy a choice of entrée, main course, and dessert at a fixed price of $34. Our dinner menu offers even more variety with seasonal changes that showcase local products.

In addition, the atmosphere at Signatures Restaurant aims to enhance your dining experience through elegant French country décor from Le Cordon Bleu’s sister company, Pierre Deux. Several dining rooms are available, including five private salons for private gatherings and intimate dining. Signatures Restaurant is pleased to offer you a distinctive experience that exemplifies excellence in the culinary arts.

Café Le Cordon Bleu is located at our culinary arts, wine and management school in central London and represents the first European café from Le Cordon Bleu.

Just seconds from the British Museum and overlooking the secluded Pied Bull Yard, the café is open for breakfast, brunch and lunch. It offers a selection of dish of the day, artisan breads, pastries, viennoiseries, sandwiches and salads that are made on site by our classically trained chefs.

Our Café in London provides a window to Le Cordon Bleu, with all products reflecting the level of excellence taught to our students.