Recipes

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Individual Cheese Soufflés Recipe

These cheese soufflés are simple to make – it’s the large soufflés that are most tricky because it is difficult to judge whether they are cooked or not. – so ...

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Chocolate Dipped Honey Madeleines Recipe

Mother’s Day is a great excuse to show your mum how much you appreciate her, and what better than a delicious homemade treat?

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Valentine's Raspberry Chocolate Truffles

People say the way to a person’s heart is through their stomach, and we’ve got the perfect recipe to help you make your loved one feel special. These delicious ...

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Plant-Based Cauliflower Steak Recipe

Our fragrantly spiced Cauliflower Steak is comforting, delicious, and totally plant-based. Accompanied by a velvety cauliflower puree and tangy cauliflower ...

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Three Kings Cake (Galette Des Rois) Recipe

Celebrate Epiphany with this traditional French Three Kings’ Cake which is served to mark the day each year. The season begins the day after the last night of ...

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Christmas Signature Yule Log Recipe

Why not wow your dinner guests over the festive season with this excellent Signature Yule Log? This chocolatey dessert is filled with vanilla cream, pear ...

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Savoury, spiced chickpea crumpet with fermented carrots

Le Cordon Bleu Master Chef, Colin Westal created an exclusive, plant based, recipe inspired by the messages of the V&A museum: Food to Plate Exhibition, around ...