uOttawa is hosting an Open House event on March 20, 2021 so you can get a full picture of everything uOttawa and Le Cordon Bleu Ottawa has to offer for the ...

Semra Gulder is a Cuisine Diploma student at Le Cordon Bleu Ottawa. She started the diploma program after she enrolled in 36 short courses with us and she can ...

This Vanilla, Hazelnut, White Chocolate and Maple Entremet recipe is one of the most delicious examples of the Canadian culinary soul, thank you chef Yann Le ...

It is always a moment of pride to see our alumni thriving, especially in times like this, and how Le Cordon Bleu helped them shape their story.

We are pleased to provide to you a Christmas eMagazine which is available in a variety of languages. This Christmas magazine has been carefully curated by Le ...

Our 2020 Term 4 Graduates received their diplomas and awards at the ceremony held on December 4th at Le Cordon Bleu Ottawa campus.