Le Cordon Bleu launches two International Culinary Competitions
While celebrating 125 years of excellence in teaching around the world, Le Cordon Bleu is launching two global competitions dedicated to aspiring culinary ...
While celebrating 125 years of excellence in teaching around the world, Le Cordon Bleu is launching two global competitions dedicated to aspiring culinary ...
Our fragrantly spiced Cauliflower Steak is comforting, delicious, and totally plant-based. Accompanied by a velvety cauliflower puree and tangy cauliflower ...
We received Alienor Cointreau, Le Cordon Bleu's executive in Europe and daughter of Monsieur Andre J. Cointreau. In the afternoon were also present alumni from ...
Short Courses - October. Check out our photos. If you are one of our students, download here for your photo.
Last Sunday, August 25 of 2019, Brazil watched the exciting final of MasterChef Brazil amateurs! Finalists Rodrigo and Lorena had to create a complete menu ...
Le Cordon Bleu students receive their diplomas of Cuisine, Pâtisserie and Grand Diplôme See everything that happened at our ceremony.
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