A cocktail organized by first year Bachelor students

February 2019 - A few weeks ago, the students of the Bachelor of Business in International Hospitality Management and the Bachelor of Business in Culinary Arts organized, from beginning to end, a cocktail party to celebrate the new year.

From the preparation of the dishes to the setting up of the room, from the service at the bar to the reception of the guests, the students organised the entire event. Supported by our Chef Instructor, they participated in this practical exercise.

Discover the final result:

Bachelor of Business in International Hospitality Management

Bachelor of Business in Culinary Arts

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Graduation ceremony

The graduation ceremony for our students took place on December 19. Congratulations to all graduates on their well-deserved success!

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130 Years Anniversary: a year of celebration

2025 saw Le Cordon Bleu celebrate 130 years of excellence in culinary education. Here we look back at those celebrations from around the world.

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130 years of Le Cordon Bleu Paris

Le Cordon Bleu Paris celebrated an exceptional anniversary, marking more than a century of heritage, expertise and gastronomic innovation. This event would not ...

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