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Le Cordon Bleu attending Education Exhibitions in Indonesia

10-22 January 2017
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Le Cordon Bleu will be attending exhibition educations in Indonesia 10th - 22nd January 2017.

Come and talk to our staff about Le Cordon Bleu Culinary Arts, Hospitality Management and Gastronomy programs, including

  • Cuisine & pâtisserie programs
  • Professional chef training
  • Undergraduate and postgraduate degrees in hospitality, restaurant management, event management, tourism management and food and wine entrepreneurship
  • 12 Week online programs in gastronomy and food tourism - designed for individuals with a passion for food and drink and a desire to understand the history and culture of food and drink
  • Le Cordon Bleu scholarships

Edlink+ConneX Education Exhibition

Bandung

Date
Time
14.00 – 19.00
Venue:
Hilton Hotel

Surabaya

Date
14 January 2017
Time
13.00 – 18.00
Venue:
Bumi Hotel

Jakarta

Date
15 January 2017
Time
13.00 – 18.00
Venue:
Pullman Hotel – Thamrin

Yogyakarta

Date
17 January 2017
Time
14.00 – 19.00
Venue:
Phoenix Hotel

Pekanbaru

Date
21 January 2017
Time
13.00 – 18.00
Venue:
Novotel Hotel

Serpong

Date
22 January 2017
Time
13.00 – 18.00
Venue:
Indonesia Convention Exhibition BSD City

SUN Education Exhibition

Bali

Date
12 January 2017
Time
14.00 – 19.00
Venue:
Ibis Style Hotel Denpasar

Jakarta

Date
14 January 2017
Time
13.00 – 18.00
Venue:
Mandarin Hotel

Date
15 January 2017
Time
13.00 – 18.00
Venue:
Harris Hotel – Kelapa Gading

Cirebon

Date
18 January 2017
Time
14.00 – 19.00
Venue:
Luxton Hotel

Bandung

Date
19 January 2017
Time
14.00 – 19.00
Venue:
Four Points by Sheraton

Surabaya

Date
21 January 2017
Time
13.00 – 18.00
Venue:
JW Marriott Hotel

Makassar

Date
22 January 2017
Time
13.00 – 18.00
Venue:
Ibis Makassar City Center

Alfalink International Education Exhibition

Serpong

Date
13 January 2017
Time
16.00 – 20.00
Venue:
Mercure Hotel

Jakarta

Date
14 January 2017
Time
13.00 – 18.00
Venue:
Le Meridien Hotel

Semarang

Date
15 January 2017
Time
13.00 – 17.00
Venue:
Crowne Hotel Semarang

Solo

Date
16 January 2017
Time
15.00 – 19.00
Venue:
Novotel Hotel

Bandung

Date
17 January 2017
Time
15.00 – 19.00
Venue:
Hilton Hotel

Malang

Date
19 January 2017
Time
14.00 – 18.00
Venue:
Santika Hotel

Makassar

Date
21 January 2017
Time
13.00 – 17.00
Venue:
Novotel Hotel

Surabaya

Date
Time
13.00 – 18.00
Venue:
Sheraton Hotel


Contact Details

Email:

Global Events

Guest Chef Andrej Urosevic

Guest Chef Andrej Urosevic

Le Cordon Bleu London are delighted to be joined by chef Andrej Urosevic, Angler, Certified Fish Sommelier and Advanced Master Fishmonger for a special culinary ...

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