-
Locations
Campuses in EuropeCampuses in The AmericasCampuses in AsiaLe Cordon Bleu International
- Online Learning
Contact your local representative - Our Story
- Programmes
- Brochures
- News & Events
- Contact
- Find Course
The Finalists selected for the Julia Child Scholarship are:
Andreas Banados | Anna Jia | Bianca Tia Mesuria | Daniela Glattfelder | Dora Popova |
Elizabeth Melia | Katharina Bergerhoff | Katie-Poppy Inskip | Kirsty Massa | Laurence Hamdan |
Melissa Oum | Michelle Hiller | Renuka Lassalle | Stephanie Lobo | Tiffany Hall |
The 2019 Julia Child Scholarship winner will receive 12-months study at Le Cordon Bleu London on the Diplome de Patisserie with Culinary Management, expert advice and mentoring from four incredible former students, work experience at the world-renowned 5-star hotel The Savoy, 1 year membership to the Federation of Small Businesses (FSB) and luxury central London accommodation for the full 12-months. Prizes will also be awarded by the Business Show, Churchill and Zwilling.
Copyright © 2024 Le Cordon Bleu International B.V. All Rights Reserved.