Savor the Season with
3-Course Dinner

As in previous years, Sunway Le Cordon Bleu Malaysia is committed to providing our students with practical, hands-on experience to enhance their culinary skills and knowledge. To achieve this goal, we have organized several series of 3-course meal dinners, which are open to the public.

These meals take place in a commercial kitchen setting, providing our students with valuable practical experience and a taste of the real industry. Crafted entirely by our students, these menus reflect the techniques and creativity they have acquired during their 9-month Diplôme de Cuisine course.

Due to high demand, these meals sold out quickly last year, so we encourage you to check the available dates and book now for a gourmet experience you won't forget！

PRICE: RM240 nett for two(2) pax
AVAILABLE TIMESLOTS: 6.30PM, 7PM, 7.30PM
AVAILABLE DATES for MENU SET 1: 26 Jul, 27 Jul, 2 Aug, 3 Aug, 9 Aug & 10 Aug 2023
AVAILABLE DATES for MENU SET 2: 16 Aug, 17 Aug, 23 Aug & 24 Aug

To make your reservation, please contact Ms. Amanda at 03-5632 1188 or email to amandal@sunway.edu.my