Part Time Pastry Course
(Weekend & Evening Classes)
LE CORDON BLEU MALAYSIA
Short on time but still eager to pursue your passion in pastry? We hear you! At Le Cordon Bleu Malaysia, we understand the needs of working adults and busy individuals. That’s why we’re excited to offer our Weekend & Evening Part-Time Pastry Course, starting in April & October 2025.
Revitalize your love for pastry with our Saturday and weekday evening classes at Le Cordon Bleu. Tailored for busy professionals, these courses offer the perfect opportunity to experience the Le Cordon Bleu legacy while earning a foundational certificate from Le Cordon Bleu International.
This program allows you to earn your Basic Level Pastry Certificate while balancing work and other commitments. Designed specifically for those passionate about pâtisserie, this course provides a perfect foundation in French pastry techniques, delivered by our Le Cordon Bleu Master Chefs.
What Will You Learn?
Embark on a journey to master the art of pastry-making as you learn:
● Biscuit & Petit Fours
● Tarts
● Puff Pastry
● Choux Pastry
● Variety of Cakes
● Meringues
● Pancakes & Jam
● French Macarons
● Chocolate truffles
Each session introduces new techniques and recipes, offering a hands-on experience in a professional kitchen setting. Learn the essentials of pastry-making, from crafting delicate tarts to creating stunning chocolate confections.
Why Choose This Program?
● Convenient Schedule: Classes are held on weekends and evenings, making it easy for working professionals to join.
● World-Class Instruction: Train under the guidance of Le Cordon Bleu Master Chefs, known for their expertise and passion.
● Comprehensive Learning: Gain a thorough understanding of fundamental techniques while exploring the artistry behind French pâtisserie.
● Internationally Recognized Certification: Earn your certificate from Le Cordon Bleu International, opening doors to endless opportunities in the pastry world.
● A Lifelong Experience: Discover what makes Le Cordon Bleu a truly special place to learn, where tradition meets innovation in the culinary arts.
Whether you're an aspiring pastry chef or simply looking to reignite your culinary passion, this course is perfect for anyone ready to embark on a journey of creativity, skill-building, and unforgettable experiences.
Limited seats available – enroll now and take the first step towards your pâtisserie dreams!
📍 Location: Sunway Le Cordon Bleu, No. 5, Jalan Universiti, Bandar Sunway
📞 Contact us: WhatsApp: 019-3052586
📧 Email us at malaysia@cordonbleu.edu
