Le Cordon Bleu Australia named Oceania's Best Culinary Training Institution 2022

The votes are in! Le Cordon Bleu Australia is thrilled to announce it has been named Oceania's Best Culinary Training Institution in the 3rd annual World Culinary Awards.

Chosen by culinary professionals, media and consumers, the award recognises Le Cordon Bleu’s commitment to excellence through world-class training across Australia and New Zealand. 

Le Cordon Bleu Australia’s Head of School – Culinary Arts and Sciences, Mark Veiga, says the global institution has had a presence in Oceania for more than 30 years and prides itself on educating the world’s upcoming culinary leaders. 

“We are incredibly humbled to receive this award. It is testament to the hard work that goes on behind the scenes to deliver our leading culinary programs,” Mr Veiga says. 

“Backed by generations of knowledge, our students are equipped with the best training by lecturers who have had years of experience not only in the classroom, but on the field working in the finest kitchens. 

“This win is not only for us, but our students who have gone on to do amazing things post-graduation.” 

The awards ceremony will be held from December 11-17 at Park Hyatt in Dubai, where industry leaders will celebrate their place among the best of the best during a week of exquisite gastronomy. 

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We are incredibly humbled to receive this award. It is testament to the hard work that goes on behind the scenes to deliver our leading culinary programs.

ABOUT LE CORDON BLEU OCEANIA

Le Cordon Bleu boasts four institutions across Australia – Adelaide, Melbourne, Sydney and Brisbane – and one in New Zealand, located in central Wellington. Each campus features state-of-the-art training facilities where students are taught the art of cuisine and patisserie with a French flair. Guided by expert chef lecturers, students are armed with all the tools and knowledge required to succeed in the exciting and ever-growing hospitality industry. Post-graduation, culinary students are awarded two certificates – an Australian and La Fondation Le Cordon Bleu international qualification – meaning they can take their careers anywhere they desire, with the backing of our esteemed blue ribbon which is recognised across the globe. 

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