De Lish Dessert, Coffee & Gourmet Food Expo in Perth

Le Cordon Bleu Australia will be attending The De Lish Dessert, Coffee & Gourmet Food Expo at Crown Perth on Sunday 22 January 2017.

There will be something for everyone at this dynamic exhibition including celebrity chefs, live demonstrations, hands-on classes, barista challenge, kids’ corner and the opportunity to discover, sample and shop all in one day!

You will get to talk to our staff about Le Cordon Bleu Culinary Arts, Hospitality Management and Gastronomy programs, including

• Tourism management
• Event & Convention Management
• Cuisine & pâtisserie programs
• Professional chef training
• Undergraduate and postgraduate degrees in hospitality, restaurant management and food and wine entrepreneurship
• 12 Week online programs in gastronomy and food tourism - designed for individuals with a passion for food and drink and a desire to understand the history and culture of food and drink
• Le Cordon Bleu scholarships

Contact Details

Desiree Casimir
Regional Manager
Tel: +61 448 283 443