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Le Cordon Bleu joins forces with Adelaide Central Market for Bastille Day celebrations
Le Cordon Bleu Adelaide is excited to announce a special collaboration with the Adelaide Central Market to celebrate France’s national holiday, Bastille Day.
Le Cordon Bleu is proud to be associated with Masterchef Australia having filmed season 4 episode 64 at Le Cordon Bleu Sydney with Chef Andre Sandison and inspiring the runner up of that season Julia Taylor to then attend Le Cordon Bleu where she earned a Certificate III in Pâtisserie - Diplome de Pâtisserie.
Could you or someone you know be Australia’s next MasterChef? 2017 applications now open. Take a step towards your food dream!
Apply now at MasterChef website and begin a life-changing journey. Applications close: Friday 5th August 2016.
Le Cordon Bleu Adelaide is excited to announce a special collaboration with the Adelaide Central Market to celebrate France’s national holiday, Bastille Day.
When one thinks of pâtisserie, the image of delicate pastries, decadent cakes and exquisite desserts often come to mind. It's a world where precision meets ...
For over 30 years Le Cordon Bleu has had a large presence in Australia with its unwavering commitment to training up-and-coming hospitality. But when choosing ...
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