Le Cordon Bleu is proud to be associated with Masterchef Australia having filmed season 4 episode 64 at Le Cordon Bleu Sydney with Chef Andre Sandison and inspiring the runner up of that season Julia Taylor to then attend Le Cordon Bleu where she earned a Certificate III in Pâtisserie - Diplome de Pâtisserie.
Could you or someone you know be Australia’s next MasterChef? 2017 applications now open. Take a step towards your food dream!
Apply now at MasterChef website and begin a life-changing journey. Applications close: Friday 5th August 2016.
This holiday season, Le Cordon Bleu Australia is bringing the gift of culinary excellence to budding food enthusiasts across the country.
This month we get to know Moffett Chu, a Grand Diplôme® alumna who is now working as a Chef de Partie at the prestigious Langham Melbourne hotel.
Le Cordon Bleu Australia is excited to announce a December 2024 intake for our culinary arts programmes in Adelaide, Melbourne and Sydney.
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