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How do you pair food and wine? Le Cordon Bleu Paris
Learn how to match food and wine for every occasion. Follow our tips for perfect pairings to take your meals to new heights.
A Christmas Yule log is not so difficult to make, here are a few tips to learn to roll a genoise sponge for making the perfect yule log.
1. Once the genoise sponge is cooked, leave to cool. Remove from the mould and use a knife to heaten up the sides.
2. Transfer the genoise sponge onto a slightly damp clean tea towel and spread the filling on the genoise sponge.
Learn how to match food and wine for every occasion. Follow our tips for perfect pairings to take your meals to new heights.
Over 20 Le Cordon Bleu Alumni nominated at the Somos 2024 Awards and from them, an inspiring number of winners honored with prestigious ...
From choosing the grapes to fermentation, every detail counts and we will look at all the stages involved in making the best possible wine.
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