Join us at Worldchefs Congress Expo 2018 in Kuala Lumpur, Malaysia from 12-14 July 2018 and get set for a gastronomic journey that will inspire your plates, your minds and your culinary souls.

This is an event featuring industry leaders in food and beverage as well as complete solutions for industrial kitchens. Le Cordon Bleu Master Chefs & our alumni will be there to showcase the used of local ingredients and latest trends at the Worldchefs congress for culinary innovation!

Event Details:
Date: 12-14 July 2018
Time: From 10.30am - 17.00pm
Venue: KLCC Convention Centre