Técnicas de Base para preparo de Peixes e Frutos do Mar

In this course, you will learn how to recognize fresh products and know how to prepare them by choosing different types of fish and seafood such selecting your fish market, cleaning it and then preparing it.

Course Information:

• Duration: 3 hours
• Teaching Method: 100% Demonstration

Includes:

• Handout with Recipes
• Certificate of participation

Make your pre reservation by completing the information below!

ATTENTION:Your seat will be guaranteed after confirmation of the payment that must be made by credit or debit cards, according to the information in the e-mail that you will receive after your registration on the website.

No refunds are available in case of cancelation.