The birth of Le Cordon Bleu Degree programs in Australia
Following on from Le Cordon Bleu’s international success as a vocational educator, Australia initiated the first Le Cordon Bleu Degree in 2000. The first Le ...
Following on from Le Cordon Bleu’s international success as a vocational educator, Australia initiated the first Le Cordon Bleu Degree in 2000. The first Le ...
Le Cordon Bleu Australia are pleased to announce their partnership with The Australian Regional Tourism Network to support their 2015 Convention. This year’s ...
Le Cordon Bleu Sydney were fortunate to have a visit from renowned restaurateur, chef, blogger, and author Monish Gujral. His grandfather, Kundan Lal Gujral, is ...
Le Cordon Bleu Sydney provided around 20 of our basic and intermediate patisserie students to volunteer at the event, assisting from marketing to cooking and ...
Sunday 20th and Monday 21st September saw Le Cordon Bleu Sydney graduate, Mark Chew, battle it out in a live cook-off for the National Final of the 2015 Nestlè ...
Born and raised in Yokohama, Gyoka Yau Okina exemplifies the type of alumna Le Cordon Bleu Australia has come to expect. Raised to follow her instincts, Gyoka ...
Each year in what has become a society calendar date to watch, the Starlight Five Chefs Dinner is held to raise funds to support the Starlight Children's ...
Le Cordon Bleu established a presence in Australia in 1992 when it signed a tripartite agreement with the International College of Hotel Management and TAFE SA ...
On Saturday the 8th August, Le Cordon Bleu Adelaide Culinary Arts students had the opportunity to participate in the preparation and servicing of Asia in SA, a ...
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