For thirty years, Le Cordon Bleu in Australia has delivered internationally-recognised culinary arts and hospitality management programmes to domestic and international students.Today you can choose from four unique learning environments in which to learn the art of French culinary techniques, or study a hospitality management business degree with our award-winning chef lecturers and teaching staff.
To discover the range of programmes that is offered in each institute, please select your campus of interest below.
Come and experience life on our campuses by booking an in-person campus tour.
View our state-of-the-art teaching facilities, learn about our unique culinary arts programs in Cuisine and Pâtisserie, Business Management and Master degree study programs, and have the opportunity to talk directly to Le Cordon Bleu representatives.
Book now and take the first step towards bringing your culinary arts or hospitality management career to life!
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