International students: AUD$10,000 deducted from final invoice of Advanced Diploma of Hospitality Management in Cuisine and Patisserie.
Scholarships are only available to study at Le Cordon Bleu Brisbane.
Click here to learn more.
Scholarship available for any students that enrol in 2024. T&Cs apply.
Domestic students: AUD$5,000 deducted from final invoice of Certificate III + Certificate IV in cuisine or patisserie.
Scholarships are only available to study at Le Cordon Bleu Brisbane.
Click here to learn more.
Scholarship available for any students that enrol in 2024. T&Cs apply.
