The Mediterranean is well-known for the fresh, beautiful flavours that can be found in their various dishes, and is fast gaining popularity around the world for ...

In a world that has been consumed by social media, the appearance of food has never been as important as it is now. A dish may be perfectly seasoned and full of ...

There are a range of great career opportunities for our students after graduating from Le Cordon Bleu London, with success stories that include head chefs, ...

Sometimes the world of wine can seem a bit daunting because of the overwhelming range of wines that are available, and the wine jargon that typically goes over ...

In this new series of videos, our chefs are sharing some of the classic French techniques we teach to more than 20,000 students on our programmes around the ...

One of the first things that comes to mind when we think about Indian cuisine is the beautiful variety of spices. South Asian cuisine is renowned for creating ...