News & Events

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Recipe: Golden Pineapple Vanilla Cake

Celebrate the season of prosperity with our Golden Pineapple Vanilla Cake! A perfect blend of rich vanilla and sweet pineapple, this cake symbolizes abundance ...

News, Programme, Announcement

Weekend & Evening Class for Pâtisserie Course (3-month basic certificate)

Short on time for full-time studies? Revive your culinary passion with our Weekend & Evening Part-Time Pastry Course! Starting in April & October 2025, this ...

Event, News

Sunway Le Cordon Bleu on Radio

Get ready for an inspiring session as Chef Stéphane Frelon, our Technical Director and Cuisine Executive Chef Instructor, takes to the airwaves! 🎙️ Tune in to ...

Event, News, Announcement

Get a taste of the Le Cordon Bleu experience! Sunway Le Cordon Bleu Open House

Explore our campus, enjoy live culinary demos, and meet our expert chefs! Discover our world-class facilities and learn about our culinary, pastry, and ...

News, Announcement, Alumni

Malaysia Alumnus - A Culinary Star Shines Bright at 3-Star Michelin Zén Singapore

Le Cordon Bleu Malaysia proudly applauds the extraordinary achievement of alumnus Chua Tor Aik, affectionately known as T.C., in maintaining Zén Singapore’s ...

News, Announcement

Welcome Our New Boulangerie Chef Instructor – Meet the Expert!

News, Programme

Join Our Gourmet Short Courses 2025 – Elevate Your Culinary Skills!

Event, News

Egg Meurette Competition at Le Cordon Bleu Malaysia

News, Recipe, Announcement

Recipe: Exotic Jackfruit & Sarawak Pepper Tart

Exotic Jackfruit & Sarawak Pepper Tart

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