Date: 19 April 2025
Duration: 6 hrs
Hours: 9 AM - 3 PM
You will learn to create a golden, delicious Hazelnut Viennese Pithiviers—a stunning pastry with a beautifully flaky texture, filled with a luscious hazelnut cream. This traditional French dessert, known for its elegant layers and rich flavors, is sure to wow your friends and family. Perfect for any celebration, this delightful recipe brings a touch of sophistication to your table!
Note:
♦ Sign up for 4 leisure workshops and above will entitle you for 25% on total bill.*
♦ Early Bird Promotion: Get a 15% discount when you register at least 2 months in advance.*
♦ Enjoy a 20% discount if you are current Le Cordon Bleu Malaysia student, Le Cordon Bleu Malaysia Alumni, Sunway staff or Sunway school of Hospitality student.*
♦ 12 seats available per workshop
♦ Certificate of participation will be awarded
♦ Age 17 & above
♦ All equipment and ingredients are provided
♦ First-come-first-serve basis
♦ 12 seats available per workshop
♦ Certificate of participation will be awarded
♦ Age 17 & above
♦ All equipment and ingredients are provided
♦ First-come-first-serve basis
* Please check with us via WhatsApp at 019-3052586 or email malaysia@cordonbleu.edu for availability and promotions. This offer is not applicable for website sign-ups.
All Pictures shown are for illustration purpose only