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Le Cordon Bleu Alumni Chef Daniella Abraham is Becoming a Big Deal in the Celebrity Chef World

Chef Daniella AbrahamDaniella Abraham, AKA Chef Danie The Culinary Architect, is becoming a big deal in the celebrity chef world these days. Professionally trained at Le Cordon Bleu—specializing in both cuisine and pastry—Danie earned her chops working at some of Miami’s hottest restaurants (such as Pascale’s On Ponce) and quickly caught the eyes of celebs like Oprah, Kylie Jenner and Drake with her Instagrammable dishes. Chanel pancakes, 24K gold chicken, color-changing pasta…these are just a few of the over-the-top creations Danie is used to serving to A-listers on the regular, both on land and up in the sky, on billion dollar jets.

Chef Daniella Abraham - Le Cordon Bleu Alumni

Her ever-growing roster of hungry stars-turned-clientele (and repertoire of recipes) has since expanded, to include DJ Khaled, Antonio Banderas, Sean “Diddy” Combs and Pharrell Williams. Read more.

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Graduation15th December 2017

Graduation15th December 2017

Congratulations to everyone who graduated on the 15th of December 2017. he pictures of the event hosted at The Hurlingham Club are now available in our gallery.

E-Gift Vouchers 2018 Workshop

E-Gift Vouchers 2018 Workshop

Le Cordon Bleu Dusit is pleased to introduce our e-Vouchers, redeemable for all our culinary workshops. A perfect gift for special occasions such as birthdays ...

Christmas Treats

Christmas Treats

Tuiles with nibbed cocoa, chocolate truffles, glazed stars – treat yourself at Christmas with these irresistible festive recipes!

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