![Michelin Guide Kuala Lumpur & Penang 2023 -Our Alumni Received Recognition & Awards](https://static.cordonbleu.edu/Files/MediaFile/82481.jpg)
Michelin Guide Kuala Lumpur & Penang 2023 -Our Alumni Received Recognition & Awards
Four restaurants in Kuala Lumpur and Penang were awarded Malaysia's first ever Michelin stars when the inaugural Michelin Guide Kuala Lumpur and Penang 2023 was ...
Her ever-growing roster of hungry stars-turned-clientele (and repertoire of recipes) has since expanded, to include DJ Khaled, Antonio Banderas, Sean “Diddy” Combs and Pharrell Williams. Read more.
Four restaurants in Kuala Lumpur and Penang were awarded Malaysia's first ever Michelin stars when the inaugural Michelin Guide Kuala Lumpur and Penang 2023 was ...
Le Cordon Bleu is proud of its international network of inspiring graduates. At every opportunity we celebrate the achievements of our alumni, and here we share ...
Le Cordon Bleu Istanbul opened a stylish window to gastronomy on its 10th year anniversary
In 1998, Susan Holding from Wisconsin enrolled at Le Cordon Bleu Paris leaving behind her successful nursing career. After completing the Diplôme de Pâtisserie, ...
Le Cordon Bleu Dusit allows you to meet up and consult about the programme of your interest with our Chefs. In addition, you will receive an information and ...
As a little girl, Sophie Cox took any chance to jump in the kitchen with her mum and bake cakes for friends and family. Creating sweet treats was a passion they ...
Dr Al Marshall is a senior lecturer in marketing and postgraduate coordinator at Le Cordon Bleu Australia’s School of Business. This month, he discusses what it ...
Created by our Le Cordon Bleu master chefs, this is a perfect recipe for wet and windy November evenings. A rustic fruit filled pastry with folded over edges, ...
Saturday 19th of November marks Australian Gin Day - an annual celebration aimed at bringing gin lovers together to enjoy the country's finest distillers.
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