Le Cordon Bleu Logo

Le Cordon Bleu Japan
EARLY BIRD CAMPAIGN


“Reward yourself for choosing Japan as your next gastronomic challenge”
2015/12/10~2016/2/29

Le Cordon Bleu Japan EARLY BIRD CAMPAIGN

In accordance to Le Cordon Bleu Japan's 25th anniversary in 2016, we are celebrating by generously extending an early bird campaign to our students. This campaign is valid for all payments made by applicants from December 10th, 2015 to February 29th, 2016. All payments made during that time frame will be charged in accordance to 2015 tuition rates. Payments made thereafter will be in accordance to the revised 2016 tuition rate, in effect from March 2016. This offer is valid for all classes scheduled to take place from Spring 2016 onwards. Don't miss the chance to take advantage of this wonderful opportunity only available for a short, limited time. We are awaiting your application!



Applicable for:

Those who have completed the admissions procedure, including payment of courses at the Tokyo or Kobe campus, including: Grand Diplôme, Cuisine Diplome,Pastry Diplome, Bakery Diplome, basic/intermediate/superior certificate courses by the aforementioned period.


Contact Kobe, Japan

The 45th 6F, 45 Harima-machi
Chuo-Ku, Kobe-shi, Hyogo
650-0036, Japan


Contact Tokyo, Japan

Le Cordon Bleu International
Chuo-ku, Tokyo
Japan


Contact a Representative

Japan

Tokyo

Kobe

Filter

Technique: Hollandaise Sauce

Technique: Hollandaise Sauce

In this new series of videos, our chefs are sharing some of the classic French techniques we teach to more than 20,000 students on our programmes around the ...

A quick guide to Indian spices

A quick guide to Indian spices

One of the first things that comes to mind when we think about Indian cuisine is the beautiful variety of spices. South Asian cuisine is renowned for creating ...

1909 - 1917 news/events from 2498
TOP