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Explore Kappabashi

Discover Kappabashi-dougugai, a specialty shopping street for cooking and baking tools in this mini-seminar from Kamaasa, a long-standing professional tool shop frequented even by French chefs.

Date : June 4 (Sat) 10:00-11:00(Japanese/English/Chinese)
Applicant : Current Students 
Tuition : Free

9:45 meeting at the Shop "Kamaasa Shoten" 2F Gallely
(Add: Matsugaya 2-24-1, Taito-ku, Tokyo/Tel:03-3841-9355)
http://www.kama-asa.co.jp/access/
10:00-11:00 Seminar

Remarks
* Please be reminded that this class may be cancelled if the number of the participants does not reach the required number.

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The best way to temper chocolate

The best way to temper chocolate

Tempering chocolate is an essential technique in pastry. It will ensure a glossy and crisp finish. Chefs use the technique to make molds or chocolate shavings, ...

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