Alumni Success Stories

Since graduating with a Bachelor of Business (International Hotel & Resort Management) in 2007 Steve Tan has travelled the world working in luxury hotels.

Over 100 Le Cordon Bleu students have undertaken industry placement (Work Integrated Learning) at luxury five-star Hilton Hotel in Sydney since 2011.

Le Cordon Bleu alumnus Anthony Junha Shin has gone from culinary student to lecturer in only a few short years. He is now a Commercial Cookery Chef Lecturer at ...

Shree Tatwadi is a driven Le Cordon Bleu alumnus whose passion for food and beverage has led him to his current job as Banquet Manager-Events & Conferences at ...

Le Cordon Bleu alumna and entrepreneur Emily Raven is passionate about coffee. She is Australia’s premier female specialty coffee roaster, and takes pride in ...

Le Cordon Bleu alumna Amanda Bankert had always dreamed of owning her own pastry shop. Today she owns a thriving business, Boneshaker Doughnuts, in Paris and ...