Bachelor of Business

View Bachelor of Business Course Rules

*Indicative study plan

• Reasoning and Communication

• Business Information Systems
  

• Management and Organisational Behaviour
  

• Design Thinking in Business
  

• Business Data Analysis
  

• Accounting Principles and Practice

• Workplace Health and Safety
  

• Introduction to Marketing
  

• Work Integrated Learning Foundation Theory and Practical
  

YEAR 2:
SUBJECTS

• Work Integrated Learning Placement
  

• Business Law
  

• Business Finance
  

• 4x Major/ Minor / Elective Units
  
  

YEAR 3:
SUBJECTS

• Work Integrated Learning Placement
  

• Decision Making and Leadership
  

• Strategic Management
  

• 5x Major/ Minor / Elective Units

Applicants who wish to forge a career in the modern business world are encouraged to consider this undergraduate degree. Applicants will become knowledgeable and employable graduates with highly transferable business skills learned through career-focused activities.

Admission criteria:

• Applications with higher education study:
  Applications with previous higher education study will be eligible for entry into Le Cordon Bleu’s vocational education training (VET) and/or higher education programs. Academic Credit will be assessed upon application and approved Academic Credit will be detailed in the Letter of Offer. Successful completion of an approved undergraduate degree will be required for entry into our postgraduate programs.
• Applicants with VET study:
  Applications with recognised VET studies will be eligible for entry into Le Cordon Bleu’s VET and undergraduate programs. Academic Credit will be assessed upon application and approved Academic Credit will be detailed in the Letter of Offer.
• Applicants with work and life experience:
  Applicants who are over 21 years of age at the time of application are entitled to consideration for entry as mature-age students. For entry into undergraduate and postgraduate programs applicants must have at least three years' work experience at a supervisory/management level as deemed relevant by the Executive Dean of Le Cordon Bleu Australia or nominee.
• Applicants with secondary education:
  Applicants will be required to have successfully completed an Australian Year 11 (for VET programs) or Year 12 program (for undergraduate programs) or recognised foundation program. No ATAR is required. There is no expiry date on completion of these qualifications.

Successful graduates will gain a Bachelor of Business. Selected major(s) will be included on the testamur/parchment.

Assessment methods vary and include a combination of examinations, tests, essays, reflective journals, reports, projects, and other written assignments, oral presentations, classroom discussions and activities.

You can apply for Academic Credit, a process that recognises prior study, skills and knowledge. Graduates from recognised institutions providing evidence of their previous studies and industry experience can apply for this. If you would like to apply for this, please visit here for more information.

This program is available at Le Cordon Bleu Adelaide, Le Cordon Bleu Sydney and Le Cordon Bleu Melbourne.

The program at Le Cordon Bleu Adelaide is delivered in association with TAFE SA Regency International Centre for Hospitality, Leisure and Food Studies.

The program at Le Cordon Bleu Sydney is delivered in association with TAFE NSW, Ryde Campus.

The program at Le Cordon Bleu Melbourne is delivered in association with Holmesglen, Chadstone Campus.

Eligible Australian citizens can access FEE-HELP for all or part of their tuition fees. Access to FEE-HELP is subject to confirmation by the Australian government. For more information on how to apply for FEE-HELP please click here.