Le Cordon Bleu Logo

Discover the Michelin Gourmet World

Michelin Guide is the symbol of excellence and reference for the global culinary industry. Le Cordon Bleu Japan is inviting Mr. Bernard Delmas, Michelin Group Vice President, Representative of Michelin Travel Partner for Asia-Pacific, to talk about the footsteps and the present of Michelin.
Don't miss this unusual opportunity to discover the gourmet world with Mr. Delmas!

Discover the Michelin Gourmet World

【Date】 Sat. May 21st, 18:00 - 20:30(English only)
【Venue】Tokyo Campus
【Applicant】Students and alumni
【Tuition】Free

During this conference, he will discuss over the below topics below;
- History of Michelin
- Current world coverage of Michelin Guide
- Michelin Guide Unique Approach and Evalulation Methodology
- Michelin Guide Current World Selection by Country and City
- World Culinary Trends through Michelin Guide

《Remarks》
* Please be reminded that this class may be cancelled if the number of the participants does not reach the required number.

【Guidelines on the day of your class】
-Please register at the reception 10 minutes before class. We do not accept registration after class begins. -Things to bring: Materials for note taking, camera (no video and voice recording).



TOKYO

KOBE

Filter

Intermediate Patisserie High Tea

Intermediate Patisserie High Tea

The much-anticipated government announcement of Level 1 in June came just in time for the Le Cordon Bleu New Zealand Brasserie to open for student practical ...

Alumni Success Mariah Grace

Alumni Success Mariah Grace

Le Cordon Bleu New Zealand Alumna Mariah Grace found her passion for pâtisserie at a young age and pursued this by studying a Diploma in Pâtisserie and Culinary ...

Armagnac Truffles Recipe

Armagnac Truffles Recipe

The final recipe for the chocolate series are richly-flavored Armagnac truffles. Prepared by Chef Thierry Le Baut, Technical Director, these morsels of dark ...

Mendiants Recipe

Mendiants Recipe

Deepen your understanding of culture and history by creating a French confection. Prepared by Chef Thierry Le Baut, Technical Director, traditional French ...

Muscadine Truffles Recipe

Muscadine Truffles Recipe

The second installment of the online recipe series features French chocolates. Prepared by Chef Thierry Le Baut, Technical Director, Muscadine Truffles consist ...

928 - 936 news/events from 2432
TOP