Le Cordon Bleu Ottawa nominated for Best Culinary Training Institution 2023
Le Cordon Bleu Ottawa nominated for Best Culinary Training Institution 2023
The students in the Bakery Diploma Program demonstrate their skills and creativity at this bakery event, "Pain Buffet". Based on a theme the students have chosen, they bake various kinds of breads and decorate the room to welcome visitors who are interested in the bakery courses at Le Cordon Bleu.
Don't miss this special opportunity to meet and talk to our bakery chefs, students and school teams about our programs.
* Number of registration limited to
June 17th (Fri) 6:30pm - 7:30pm : 30 guests
June 21st (Tue) 6:30pm - 7:30pm : 30 guests
* Students in the Classic Cycle Diploma and Certificate Programs are welcome to join the event without prior registration.
* This event is Free.
Le Cordon Bleu Ottawa nominated for Best Culinary Training Institution 2023
The Ministry of Culture and Tourism of the Türkiye Embassy brought us its cuisine from chef Umut Karakuş, founder and chef partner of Muutto Istambul, and the ...
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Elaine McCarthy, Programme Development Manager for Le Cordon Bleu London, is the latest guest to feature on Beyond Food & Wine: A Le Cordon Bleu Podcast.
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On Friday, May 12, hospital staff around the world celebrated International Nurses Day. This year, Le Cordon Bleu Australia gave back to the community by ...
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