
Mushroom and Vegemite risotto recipe
World Food Day is celebrated across the globe on Sunday, October 16. This year’s theme is 'Leave No One Behind'. To help ensure no one gets left behind, Le ...
This is the perfect Vegetable Frittata, a delicious gourmet meal to enjoy at home during isolation - kindly shared by our Le Cordon Bleu Master Chefs.
Serves 4
Preparation time: 5 minutes
Cooking time: 20 minutes
Total time: 25 minutes
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