Celebrating cross cultures this World Tourism Day
Join us in celebrating World Tourism Day on September 27 – an occasion that highlights the power of travel to connect cultures, foster learning and shape the ...
We are delighted to announce that Open House in January will be held on 18th January 2025. We are happy to introduce Le Cordon Bleu and its prestigious programs, Cuisine, Pastry and Bakery Diplomas. In addition, you can enjoy our chef's Short Demonstration with the tasting session, which you can get the global picture of Le Cordon Bleu's pedagogical structure. Please register now to save your seat!
1) Introduction to Cuisine, Pastry and Bakery Diploma programs
2) Q&A Session
3) Academy tour
4) Short Demonstration by Le Cordon Bleu's Chefs
5) Tasting and closing event
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