Register for Cuisine - Online Live Culinary Demonstration
Le Cordon Bleu Dusit Culinary School is delighted to extend you an invitation to join us as we will be hosting an Online Live Culinary Demonstrations - Seared Salmon, Avocado Purée, Tomato Salad (pan seared salmon, avocado puree, blanch and refresh baby tomatoes, tomato concasse, oven dried cherry tomatoes, shallot and basil dressing) Recipe by Chef David Gee, our French Cuisine Chef Instructor through Microsoft Teams.
Date: Thursday 9th September 2021
Time: 10.00 hrs. – 12.00 hrs.
Language: English with Thai Translation
Live Channel: Microsoft Teams
On the agenda:
- Fish preparation and cooking
- Avocado preparation and puree method
- Knife skills
- Vinaigrette
- Various techniques with tomatoes, peeled, concasse, oven baked
- Plating and presentation
- Seasoning
Registration Terms & Conditions:
- Limited Seats Available
- Online Registration only
- Exclusive for Le Cordon Bleu Dusit Students only
- RSVP
**To reserve your seat, please complete the
ONLINE Registration below.
**Please note that operation and some information may be subject to change as appropriate.
