Crème Brûlée with Rose
Celebrate Valentine's Day with a fantastic Crème Brûlée with Rose. It's a classic dessert which can be prepared in advance and really wows with the crunchy ...
To celebrate Christmas, Le Cordon Bleu Chefs suggest this lemon Yule log.
Serves 10
Preparation time: 1h40
Cooking time: 1h45
Refrigeration time: 2h
1 x 35 x 7 cm Yule log mould
Recipe adapted and translated from the book “L’École de la patisserie” by Le Cordon Bleu® institute and publisher Larousse.
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