We will be hosting an open house on Wednesday 19th February designed for students interested in the Diploma in Culinary Management. Not sure if this programme is for you? This open house will help you to gain a deeper understanding of this esteemed programme.
This session will provide valuable insights into the curriculum, its benefits, and how it can support your career path. You will also have the opportunity to ask questions and engage directly with the teachers that deliver the programme.
Please be advised that attendance is dependent on your availability, and students are not permitted to miss scheduled classes to attend this session.
- Date: Wednesday 19th February 2025
- Time: 3:30pm
- Venue: Room 402
- Registration: compulsory registration required using the form below.
