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We understand that choosing the right culinary school can be a life changing decision. We would like to invite you to schedule either a virtual meeting with a representative of the school or an in-person tour so that you can see what life as a Le Cordon Bleu London student would feel like. It is strongly recommended if you are interested in applying for one of our programmes: Grand Diplôme ®, Cuisine, Pâtisserie, Boulangerie, Culinary Management or Wine.

A virtual consultation with our team offers you the opportunity to get answers to any questions you might have and talk you through the facilities at the institute. Register for a virtual consultation using the form below.

You can also book a tour of our facilities using the calendar below, however please note that these are strictly one person per tour.

Book an In-Person Tour

Sun
Mon
Tue
Wed
Thur
Fri
Sat
Time
Date
2025
week 2
05-Jan-25 to 11-Jan-25
13:30
Wednesday, 08 Jan
09:30
Thursday, 09 Jan
13:30
Thursday, 09 Jan
week 3
12-Jan-25 to 18-Jan-25
09:30
Monday, 13 Jan
09:30
Tuesday, 14 Jan
09:30
Wednesday, 15 Jan
13:30
Wednesday, 15 Jan
09:30
Thursday, 16 Jan
13:30
Thursday, 16 Jan
09:30
Friday, 17 Jan
13:30
Friday, 17 Jan
week 4
19-Jan-25 to 25-Jan-25
09:30
Monday, 20 Jan
13:30
Monday, 20 Jan
09:30
Wednesday, 22 Jan
09:30
Thursday, 23 Jan
13:30
Thursday, 23 Jan
09:30
Friday, 24 Jan
13:30
Friday, 24 Jan
week 5
26-Jan-25 to 01-Feb-25
09:30
Monday, 27 Jan
13:30
Monday, 27 Jan
09:30
Tuesday, 28 Jan
13:30
Tuesday, 28 Jan
09:30
Wednesday, 29 Jan
13:30
Wednesday, 29 Jan
09:30
Thursday, 30 Jan
13:30
Thursday, 30 Jan
09:30
Friday, 31 Jan
13:30
Friday, 31 Jan
week 6
02-Feb-25 to 08-Feb-25
13:30
Monday, 03 Feb
09:30
Tuesday, 04 Feb
13:30
Tuesday, 04 Feb
09:30
Wednesday, 05 Feb
13:30
Wednesday, 05 Feb
09:30
Thursday, 06 Feb
13:30
Thursday, 06 Feb
09:30
Friday, 07 Feb
13:30
Friday, 07 Feb
week 7
09-Feb-25 to 15-Feb-25
09:30
Monday, 10 Feb
13:30
Monday, 10 Feb
09:30
Tuesday, 11 Feb
13:30
Tuesday, 11 Feb
09:30
Wednesday, 12 Feb
13:30
Wednesday, 12 Feb
09:30
Thursday, 13 Feb
13:30
Thursday, 13 Feb
13:30
Friday, 14 Feb
week 8
16-Feb-25 to 22-Feb-25
09:30
Monday, 17 Feb
13:30
Monday, 17 Feb
09:30
Tuesday, 18 Feb
13:30
Tuesday, 18 Feb
09:30
Wednesday, 19 Feb
13:30
Wednesday, 19 Feb
09:30
Thursday, 20 Feb
13:30
Thursday, 20 Feb
week 9
23-Feb-25 to 01-Mar-25
09:30
Monday, 24 Feb
13:30
Monday, 24 Feb
09:30
Tuesday, 25 Feb
13:30
Tuesday, 25 Feb
09:30
Wednesday, 26 Feb
13:30
Wednesday, 26 Feb
09:30
Thursday, 27 Feb
09:30
Friday, 28 Feb
13:30
Friday, 28 Feb

For safety reasons, we cannot accept groups larger than four (4) at the same time unless agreed in advance.

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