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Grand Diplôme®
(Nationals) |
Cuisine Diploma (Nationals) |
Basic Certificate (Nationals) |
Intermediate Certificate (Nationals) |
Superior Certificate (Nationals) |
|
Application: 1.500€ Tuition: 22.215€ Total: 23.715€ |
Application: 500€ Tuition: 8.275€ Total: 8.775€ |
Application: 500€ Tuition: 8.365€ Total: 8.865€ |
Application: 500€ Tuition: 8.455€ Total: 8.955€ |
||
Application: 1.500€ Tuition: 38.415€ Total: 39.915€ |
Pastry Diploma (Nationals) |
Basic Certificate (Nationals) |
Intermediate Certificate (Nationals) |
Superior Certificate (Nationals) |
|
Application: 1.500€ Tuition: 17.715€ Total: 19.215€ |
Application: 500€ Tuition: 6.565€ Total: 7.065€ |
Application: 500€ Tuition: 6.565€ Total: 7.065€ |
Application: 500€ Tuition: 6.745€ Total: 7.245€ |
||
Spanish Cuisine Diploma (Nationals) |
Basic Certificate (Nationals) |
Intermediate Certificate (Nationals) |
Superior Certificate (Nationals) |
||
Application: 1.500€ Tuition: 14.655€ Total: 16.155€ |
Application: 500€ Tuition: 5.305€ Total: 5.805€ |
Application: 500€ Tuition: 5.350€ Total: 5.850€ |
Application: 500€ Tuition: 5.440€ Total: 5.940€ |
*If you have an University Degree in culinary arts or proven work experience in the field
and you meet the the requirements to validate any of our Cuisine, Pastry or Spanish Cuisine basic certificate, please contact us to find out about the possibilities.
Validation prices: Grand Diplôme®: €26.865, Cuisine Diploma: €15.840, Pastry Diploma: €13.140, Spanish Cuisine Diploma: €10.890
Grand Diplôme®(Internationals) |
Cuisine Diploma (Internationals) |
Basic Certificate (Internationals) |
Intermediate Certificate (Internationals) |
Superior Certificate (Internationals) |
|
Application: 1.500€ Tuition: 24.850€ Total: 26.350€ |
Application: 500€ Tuition: 9.250€ Total: 9.750€ |
Application: 500€ Tuition: 9.350€ Total: 9.850€ |
Application: 500€ Tuition: 9.450€ Total: 9.950€ |
||
Application: 1.500€ Tuition: 42.850€ Total: 44.350€ |
Pastry Diploma (Internationals) |
Basic Certificate (Internationals) |
Intermediate Certificate (Internationals) |
Superior Certificate (Internationals) |
|
Application: 1.500€ Tuition: 19.850€ Total: 21.350€ |
Application: 500€ Tuition: 7.350€ Total: 7.850€ |
Application: 500€ Tuition: 7.350€ Total: 7.850€ |
Application: 500€ Tuition: 7.550€ Total: 8.050€ |
||
Spanish Cuisine Diploma (Internationals) |
Basic Certificate (Internationals) |
Intermediate Certificate (Internationals) |
Superior Certificate (Internationals) |
||
Application: 1.500€ Tuition: 16.450€ Total: 17.950€ |
Application: 500€ Tuition: 5.950€ Total: 6.450€ |
Application: 500€ Tuition: 6.000€ Total: 6.500€ |
Application: 500€ Tuition: 6.100€ Total: 6.600€ |
*If you have an University Degree in culinary arts or proven work experience in the field
and you meet the the requirements to validate any of our Cuisine, Pastry or Spanish Cuisine basic certificate, please contact us to find out about the possibilities.
Validation prices: Grand Diplôme®: €29.850, Cuisine Diploma: €17.600, Pastry Diploma: €14.600, Spanish Cuisine Diploma: €12.100
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