Imersão Petit Le Cordon Bleu

We believe that the new generation of young people love to discover the new, where creativity and discovering, become essential for maturation as a citizen. And it is with this thought that Le Cordon Bleu offers a new concept in discovering, a new proposal in teaching.

We consider the kitchen an essential place to unite people, and nothing better than this innovative Workshop to experience new flavors and sensations.

And it is with this in mind that the Institute of Culinary Arts Le Cordon Bleu São Paulo is offering specific courses for young people over the age of 14, providing an extraordinary experience in the kitchen.

Course Information:

• Duration: 3 hours
• Teaching Method: 100% practical.
• Maximum of 16 students.
• You take home what to cook

Includes:

• Le Cordon Bleu apron
• Dish Cloth
• Bibico
• Hair Net
• Ingredients
• Handout with Recipes

* In case of withdrawal, the course fee is non-refundable

* Classes subject to minimum number of students for opening.
* Parcelamos in credit card in up to 4 times.