Grand Diplôme^® with Internship Pathway

The curriculum is composed of two Le Cordon Bleu diplomas and a work experience.The first 9 months will be spent at the Institute, studying both cuisine and pâtisserie simultaneously in order to graduate with Le Cordon Bleu’s most prestigious diploma: Grand Diplôme^®. Prior to beginning your internship you will be supported by a number of workshops to assist you in finding the right position, create your CV and prepare for interviews.
The last three months of the programme will be spent working with one of our highly regarding industry partners as part of an internship.

The programme has been designed for students who want to study both cuisine and pâtisserie as well as be able to apply their knowledge into a professional environment.

Qualification title: Le Cordon Bleu Grand Diplôme® (Internship Pathway)

SCQF level: 8

SCQF Credits: 181

This qualification is listed on the Scottish Credit and Qualifications Framework (SCQF) and has been independently credit-rated by the Scottish Qualifications Authority (SQA). Further information is available here. This gives assurance that the content of our qualifications are of a high standard, meeting the rigorous quality assurance requirements of a national awarding body.

For more information about accreditation and student visa sponsorship, visit our Accreditation and Educational Oversight page.

Our Grand Diplôme® may also be studied on it's own as well as part of an integrated diploma with Pâtisserie Innovation and Wellness, with culinary management, with an internship pathway or a different combination of these packaged options.

Packaged options include:

• Grand Diplôme® with Pâtisserie Innovation & Wellness.
• Grand Diplôme® with Culinary Management.
• Grand Diplôme® with Pâtisserie Innovation & Wellness & Culinary Management.
• Grand Diplôme® with Pâtisserie Innovation & Wellness & Internship Pathway.
• Grand Diplôme® with Culinary Management & Internship Pathway
• Grand Diplôme® with Pâtisserie Innovation & Wellness, Culinary Management & Internship Pathway.