Opening soon to new students and foodies, Le Cordon Bleu will locate in brand new hotel BURJ on BAY®, at Tabarja – Kfaryassine, North of Beirut.

The graduation ceremony for our first term was held on 23 March 2017 at Dusit Thani Hotel.

Le Cordon Bleu Dusit welcomed Ms.Delphine Waller, School Director and Project Manager - the Hospitality and Catering Centre (HCTC) in Mae Sot on her school ...

Le Cordon Bleu Dusit Culinary School was honored to have a visit of MOF Chef – Chef Yann Brys shared his expertise in preparing and baking pastry recipes for ...

Our chefs are sharing another technique with you - how to fold puff pastry with a single turn. Puff pastry is a versatile product, that once mastered can open ...

Le Cordon Bleu institute celebrates the end of French Language and Francophonie Week and, for the first time, welcomes H.E Mrs. Michaëlle Jean, General ...