Le Cordon Bleu London are delighted to share the news that alumni chef Gail Ge’er Li and sommelier Jaichen Lu claimed victory of the Copa Jerez with their ...

Not all heroes wear capes. Some wear aprons, too. This October, Le Cordon Bleu is raising a glass to chefs across the globe on International Chef’s Day.

Le Cordon Bleu London is delighted to offer Sake Ninja at Le Cordon Bleu, a two-hour masterclass taught by the sake experts of the Sake Sommelier Association, ...

Le Cordon Bleu London will be raising the prices of all diploma programmes on Tuesday 1st November 2022 as part of the annual price rise.

Le Cordon Bleu London recently hosted the final of the 2022 Kimchi Cook Off competition in partnership with Association Mes Amis and global kimchi brand, ...

Le Cordon Bleu London were pleased to be joined for a Cocktail Evening with Cognac Frapin & Nazani Tea Infusions as part of London Cocktail Week.